Which term describes a few drops or a very small amount of an ingredient?

Which term describes a few drops or a very small amount of an ingredient?

• A. Chill
• B. Bar Spoon
• C. Dash
• D. Blend

Answer: (C)

In bartending, a tiny amount of an ingredient is described by the term dash. A dash refers to a very small measure—roughly about 1/8 teaspoon—often used for potent ingredients like bitters, where just a few drops can noticeably influence flavor. The other terms describe actions or tools: to chill is to cool a drink, a bar spoon is a stirring/measuring tool, and to blend is to mix ingredients thoroughly. So the dash is the best fit because it specifically denotes a minimal amount.

In bartending, a tiny amount of an ingredient is described by the term dash. A dash refers to a very small measure—roughly about 1/8 teaspoon—often used for potent ingredients like bitters, where just a few drops can noticeably influence flavor. The other terms describe actions or tools: to chill is to cool a drink, a bar spoon is a stirring/measuring tool, and to blend is to mix ingredients thoroughly. So the dash is the best fit because it specifically denotes a minimal amount.