Which cocktail is traditionally built in the serving glass and stirred?

Which cocktail is traditionally built in the serving glass and stirred?

• A. Margarita
• B. Daiquiri
• C. Old Fashioned
• D. Sour

Answer: (C)

Building a cocktail directly in the serving glass and stirring it is used for drinks that aim for a smooth, spirit-forward profile with gentle dilution. The Old Fashioned fits this method perfectly: you muddle a sugar with bitters in a rocks glass, add whiskey and ice, then stir until well chilled and lightly diluted. This technique preserves the whiskey’s aroma and emphasize its flavor, giving a clean, straightforward drink that’s served with an orange twist (and sometimes a cherry). Other options are typically prepared differently: margaritas are usually shaken with lime juice and triple sec and served in a salt-rimmed glass; daiquiris are shaken to emulsify lime and sugar into a frosty texture; sours are generally shaken to combine citrus, sugar, and spirit into a foamy, aerated drink. So the cocktail traditionally built in the serving glass and stirred is the Old Fashioned.

Building a cocktail directly in the serving glass and stirring it is used for drinks that aim for a smooth, spirit-forward profile with gentle dilution. The Old Fashioned fits this method perfectly: you muddle a sugar with bitters in a rocks glass, add whiskey and ice, then stir until well chilled and lightly diluted. This technique preserves the whiskey’s aroma and emphasize its flavor, giving a clean, straightforward drink that’s served with an orange twist (and sometimes a cherry). Other options are typically prepared differently: margaritas are usually shaken with lime juice and triple sec and served in a salt-rimmed glass; daiquiris are shaken to emulsify lime and sugar into a frosty texture; sours are generally shaken to combine citrus, sugar, and spirit into a foamy, aerated drink. So the cocktail traditionally built in the serving glass and stirred is the Old Fashioned.